A Conversation About Macanese Cuisine
Bruno Simones and Chef Martinho, Macao

 

Bruno Simones from Destination China shares with Chef Martinho Moniz his delight in Macanese food which brings together the many cultures of Macao.

Click HERE to see Chef Martinho prepare a salt encrusted Sea Bass.

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People who commit their lives to young children and their families have powerful stories to tell and we can find our own hope and inspiration as we listen.  Bonnie’s Global Café is the space where people gather to share their stories.  Stop by for tea and find affirmation and companionship.

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